Keto gets a lot easier when your kitchen is stocked with the right things. Here's a straightforward shopping list, plus what to leave on the shelf. For the full detail on any item, see the keto food list.
Put these in your cart
Proteins
- Eggs (a keto staple — cheap and versatile)
- Chicken, beef, pork, lamb
- Fish and seafood — salmon, tuna, shrimp
- Bacon and cold cuts (check for added sugar)
Healthy fats & oils
- Olive oil and avocado oil
- Butter and ghee
- Avocados
Non-starchy vegetables
- Leafy greens, broccoli, cauliflower, zucchini
- Peppers, cucumber, asparagus, mushrooms
- Frozen veg (cheap and lasts) — see vegetables on keto
Dairy
- Cheese (most kinds)
- Heavy cream
- Unsweetened Greek yogurt
Nuts, seeds & extras
- Almonds, walnuts, pecans, chia and flax seeds
- Olives
- Berries (small amounts) — see keto fruits
- Dark chocolate (85%+)
Pantry & drinks
- Spices, salt, vinegar, mustard, mayo (no added sugar)
- Broth/stock (great for electrolytes)
- Coffee, tea, sparkling water
Leave these on the shelf
- Bread, pasta, rice, cereal, oats
- Potatoes and other starchy veg
- Sugar, honey, and most sweets
- Most fruit, fruit juice, and soda
- Beer and sweet drinks (see keto and alcohol)
Tips
- Shop the perimeter of the store — fresh meat, veg, and dairy are usually around the edges; the sugary processed stuff is in the middle aisles.
- Read labels for hidden sugar and count net carbs — sauces and "low-fat" products often hide sugar.
- Keto on a budget: eggs, ground meat, frozen vegetables, and cheaper cuts keep costs down. You don't need expensive "keto" branded products.
Sources
- Harvard T.H. Chan — Diet Review: Ketogenic Diet